
Mushroom Tofu Salad
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $5
Mushroom Tofu Salad
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Main Ingredients
- 🥚 1/2 block tofu
- 🍄 2 king oyster mushrooms
- 🥬 6 lettuce leaves
Seasoning
- 🧂 1/4 tsp herb salt
- 3 tbsp soy sauce
- 2 tbsp vinegar
- 1 tbsp plum extract
- 🧄 1/2 tbsp minced garlic
- 1/2 tbsp ground sesame
- 1/2 tbsp sesame oil
चरण
Cut 1/2 block of tofu into 0.5cm thick slices and then into bite-sized pieces.
Heat a pan with oil, add tofu, sprinkle 1/4 tsp herb salt, and pan-fry until golden on both sides.
Cut 2 king oyster mushrooms into pieces similar in size to the tofu.
Heat a pan with oil, add mushrooms, stir-fry, and season with 1/4 tsp herb salt.
Let the tofu and mushrooms cool slightly before assembling the salad.
Mix 3 tbsp soy sauce, 2 tbsp vinegar, 1 tbsp plum extract, 1/2 tbsp minced garlic, 1/2 tbsp ground sesame, and 1/2 tbsp sesame oil to make the dressing.
Slice 6 lettuce leaves into thick strips.
Combine tofu and mushrooms, place them on one side of a plate, add lettuce on the other side, and drizzle with dressing as desired.
पोषक तत्व
प्रति 1 परोसना🔥
200
कैलोरी
- 15gप्रोटीन
- 10gकार्बोहाइड्रेट
- 5gवसा
💡 टिप्स
Use firm tofu for better texture when pan-frying.Adjust the amount of dressing based on personal preference.For added crunch, sprinkle roasted nuts or seeds on top.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।