कुकपाल AI
recipe image

Natto Butter Soy Sauce Pasta

लागत $5, सेव करें $10

स्रोत: Recommended by CookPal

  • 15 Min
  • 1 परोसतों की संख्या
  • $5

सामग्रियां

  • Pasta

    • 🍝 80g spaghetti
  • Main Ingredients

    • 1 pack natto
    • 100g mizuna, chopped
  • Seasonings

    • 1 tbsp olive oil
    • 🧂 1 tbsp soy sauce
    • 🧈 10g salted butter
    • 1 tbsp pasta cooking water

चरण

1

Cut the mizuna into 3cm pieces after removing the roots.

2

Boil water in a pot, add salt (not listed in ingredients), and cook the spaghetti according to the package instructions. Reserve 1 tbsp of the cooking water before draining.

3

In a bowl, mix the seasonings (olive oil, soy sauce, butter, and reserved pasta water) with the natto and cooked spaghetti. Add the chopped mizuna and mix quickly.

पोषक तत्व

प्रति 1 परोसना

🔥

450

कैलोरी

  • 15g
    प्रोटीन
  • 50g
    कार्बोहाइड्रेट
  • 15g
    वसा

💡 टिप्स

You can substitute soy sauce with ponzu or mentsuyu for a different flavor.Serve immediately to enjoy the best texture and taste.Use high-quality natto for a richer umami flavor.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।