
Natto Yakisoba
लागत $8, सेव करें $5
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $8
Natto Yakisoba
लागत $8, सेव करें $5
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Noodles
- 🍜 2 packs steamed Chinese noodles
Protein
- 2 packs minced natto with sauce
Vegetables
- 1/2 bunch chives
Seasoning
- 2 tbsp ponzu soy sauce
- Pinch of black pepper
- 1 tbsp sesame oil
Topping
- Bonito flakes as needed
चरण
Cut the chives into 3–4 cm pieces.
Mix the minced natto with the included sauce in a bowl.
Place the steamed Chinese noodles in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 1 minute to loosen.
Heat sesame oil in a frying pan over medium heat, add the steamed noodles, and stir-fry to loosen. Add the chives and stir briefly, then add the natto mixture, ponzu soy sauce, and black pepper, and stir-fry together.
Serve on a plate and top with bonito flakes.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 15gप्रोटीन
- 50gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Use fresh chives for a more vibrant taste.Adjust the amount of ponzu soy sauce to suit your preference.Microwaving the noodles beforehand saves time and ensures better texture.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।