
New Potato Miso Butter Corn Stir-fry
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
New Potato Miso Butter Corn Stir-fry
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Vegetables
- 🥔 3 small potatoes (400g)
- 🌱 4 asparagus spears (80g)
- 🌽 120g canned corn
Cooking Oil
- 1/2 tbsp salad oil
Dairy
- 🧈 10g salted butter
Seasoning
- 1 tbsp sake
- 🍬 2 tsp sugar
- 1 tbsp miso
- 🧂 1 tbsp soy sauce
- 💧 2 tbsp water
चरण
Cut the new potatoes into bite-sized pieces with the skin on. Soak in water, then drain. Place in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 4–5 minutes until tender.
Trim the ends of the asparagus and peel the lower half with a peeler. Cut into bite-sized pieces. Place in a microwave-safe container with 1/2 tbsp water, cover loosely with plastic wrap, and microwave at 600W for 2 minutes. Drain the water.
In a bowl, mix all the ☆ seasonings together.
Heat salad oil in a frying pan. Add the potatoes and stir-fry for 1–2 minutes until golden brown.
Add the ☆ seasoning mixture and coat the potatoes. Then add the corn and asparagus, stir-frying briefly. Add the butter and stir until melted and well combined.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 6gप्रोटीन
- 40gकार्बोहाइड्रेट
- 8gवसा
💡 टिप्स
Use fresh seasonal vegetables for the best flavor.You can substitute asparagus with green beans or broccoli if desired.Serve immediately to enjoy the buttery aroma and crisp texture.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।