
Oatmeal and Tuna Tomato Risotto
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 1 परोसतों की संख्या
- $5
Oatmeal and Tuna Tomato Risotto
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 1 परोसतों की संख्या
- $5
सामग्रियां
Grains
- 40g oatmeal
Seafood
- 35g canned tuna (water-packed)
Vegetables
- 50g shimeji mushrooms
Oil and Seasoning
- 1 tsp olive oil
- 🧄 1/4 tsp grated garlic
Soup Base
- 🍅 200ml unsalted tomato juice
- 1/2 tsp consomme
- 🧂 1/4 tsp salt
- Pinch of pepper
Garnish
- Chopped parsley to taste
चरण
Trim the root of the shimeji mushrooms and separate them by hand.
Heat olive oil in a frying pan over medium heat, add shimeji mushrooms and grated garlic, and sauté until softened.
Add oatmeal, canned tuna, and the soup base ingredients (tomato juice, consomme, salt, pepper). Mix well and bring to a boil. Cover and simmer on low heat for about 5 minutes until the oatmeal softens.
Serve in a bowl and sprinkle chopped parsley on top.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 15gप्रोटीन
- 30gकार्बोहाइड्रेट
- 5gवसा
💡 टिप्स
Use unsalted tomato juice to control sodium levels.You can substitute shimeji mushrooms with other types of mushrooms like button or cremini.For a creamier texture, add a small amount of milk or cream.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।