
Oatmeal Blueberry Muffins
लागत $5.5, सेव करें $10
स्रोत: Recommended by CookPal
- 25 Min
- 12 परोसतों की संख्या
- $5.5
Oatmeal Blueberry Muffins
लागत $5.5, सेव करें $10
स्रोत: Recommended by CookPal
- 25 Min
- 12 परोसतों की संख्या
- $5.5
सामग्रियां
Wet Ingredients
- 🥛 1 cup milk
- ¼ cup vegetable oil
- 🥚 1 egg
Dry Ingredients
- 1 ¼ cups quick cooking oats
- 🌾 1 cup all-purpose flour
- 🍚 ⅓ cup white sugar
- 1 tablespoon baking powder
- 🧂 ½ teaspoon salt
- 1 cup blueberries, rinsed and drained
चरण
Preheat the oven to 425 degrees F (220 degrees C). Grease a 12-cup muffin tin or line cups with paper liners.
Whisk milk, oil, and egg together in a bowl until evenly blended. Stir oats, flour, sugar, baking powder, and salt together in a separate bowl, making a well in the center. Pour milk mixture into the well and stir just until batter is combined; fold in blueberries.
Spoon batter into the prepared muffin cups, filling each 2/3 full.
Bake in the preheated oven until tops spring back when lightly pressed, about 20 to 25 minutes. Cool in the tin for 5 minutes. Transfer to a wire rack to cool completely.
पोषक तत्व
प्रति 1 परोसना🔥
156
कैलोरी
- 4gप्रोटीन
- 22gकार्बोहाइड्रेट
- 6gवसा
💡 टिप्स
Use fresh or frozen blueberries; if using frozen, do not thaw them to prevent excess moisture in the batter.Store muffins in an airtight container for up to 3 days, or freeze for longer freshness.For a healthier twist, substitute half the flour with whole wheat flour.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।