
Octopus and King Oyster Mushroom Rice
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 60 Min
- 4 परोसतों की संख्या
- $12
Octopus and King Oyster Mushroom Rice
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 60 Min
- 4 परोसतों की संख्या
- $12
सामग्रियां
Rice
- 🍚 2 cups soaked rice
Seafood
- 🐙 150g boiled octopus
Vegetables
- 🍄 2 king oyster mushrooms (80g)
- 🥕 1/2 carrot
- 1/2 piece ginger
Condiments
- 2 tbsp mirin
- 2 tbsp soy sauce
- 1/2 tsp Japanese dashi powder
Garnish
- To taste shredded nori
Water
- 💧 As needed water
चरण
Cut king oyster mushrooms into thin slices after halving them lengthwise. Slice carrot into thin quarter pieces. Julienne the ginger.
Cut boiled octopus into bite-sized pieces.
Add soaked rice, condiments (mirin, soy sauce, dashi powder), and water to the rice cooker. Mix well and level the rice. Place octopus, carrot, mushrooms, and ginger on top. Cook as usual.
Mix the cooked rice gently, serve in bowls, and garnish with shredded nori.
पोषक तत्व
प्रति 1 परोसना🔥
320
कैलोरी
- 12gप्रोटीन
- 55gकार्बोहाइड्रेट
- 3gवसा
💡 टिप्स
Use fresh octopus for better flavor.Adjust soy sauce and mirin to taste if you prefer a stronger or milder flavor.Leftovers can be stored in the fridge for up to 2 days.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।