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Octopus and Potato Anchovy Stir-fry

लागत $8, सेव करें $12

स्रोत: Recommended by CookPal

  • 10 Min
  • 2 परोसतों की संख्या
  • $8

सामग्रियां

  • Seafood

    • 🐙 100g boiled octopus
  • Vegetables

    • 🥔 1 potato (150g), peeled and cut
  • Condiments

    • 2 tbsp olive oil
    • 🧄 1/2 tsp grated garlic
    • 2 anchovy fillets
    • 🧂 Pinch of salt and pepper
    • Pinch of basil

चरण

1

Cut the boiled octopus into bite-sized pieces. Peel and cut the potato into bite-sized pieces, place them in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 4 minutes.

2

Heat olive oil in a frying pan over medium-low heat. Add garlic and potatoes, and stir-fry until golden brown. Then add anchovies and octopus, and stir-fry together.

3

Season with salt and pepper, sprinkle basil on top, and serve.

पोषक तत्व

प्रति 1 परोसना

🔥

250

कैलोरी

  • 15g
    प्रोटीन
  • 20g
    कार्बोहाइड्रेट
  • 10g
    वसा

💡 टिप्स

Pair this dish with a glass of white wine for a perfect match.Microwaving the potatoes saves time compared to boiling.Use fresh basil for a more aromatic finish.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।