
Paprika and Konjac Oyster Stir-fry
लागत $8, सेव करें $5
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $8
Paprika and Konjac Oyster Stir-fry
लागत $8, सेव करें $5
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Vegetables
- 1/2 red paprika, sliced
- 80g sliced bamboo shoot
Konjac
- 100g konjac noodles
Oil
- 1/2 tbsp salad oil
Seasoning
- 1 tsp grated ginger
- 1 tbsp sake
- 1 tbsp soy sauce
- 1 tbsp oyster sauce
- 1/2 tsp cornstarch
चरण
Remove seeds and stem from the red paprika, then slice it thinly.
Mix all the seasoning ingredients in a bowl to prepare the sauce.
Boil konjac noodles in water for 3 minutes, then drain.
Heat konjac noodles in a pan for 1 minute to evaporate excess moisture. Add salad oil and bamboo shoots, then stir-fry for 2 minutes.
Add red paprika and stir-fry until coated with oil. Pour in the prepared sauce and stir-fry until well combined.
पोषक तत्व
प्रति 1 परोसना🔥
150
कैलोरी
- 3gप्रोटीन
- 10gकार्बोहाइड्रेट
- 4gवसा
💡 टिप्स
Konjac is a great low-calorie substitute for meat.This dish pairs well with steamed rice.You can substitute bamboo shoots with other crunchy vegetables like bell peppers or carrots.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।