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Persimmon with Cream Cheese

लागत $5, सेव करें $10

स्रोत: Recommended by CookPal

  • 5 Min
  • 2 परोसतों की संख्या
  • $5

सामग्रियां

  • Fruits

    • 🍊 1 persimmon, peeled and seeded

  • Dairy

    • 🧀 100g cream cheese, softened

  • Nuts

    • 🌰 20g roasted walnuts, roughly chopped

  • Seasoning

    • 🧂 A pinch of salt and pepper

चरण

1

Peel the persimmon, remove the seeds, and cut it into bite-sized pieces.

2

Roughly chop the roasted walnuts, reserving a pinch for garnish. Soften the cream cheese at room temperature.

3

In a bowl, combine the persimmon, walnuts, cream cheese, and a pinch of salt and pepper. Mix well. Serve in a dish and sprinkle the reserved walnuts on top.

पोषक तत्व

प्रति 1 परोसना

🔥

200

कैलोरी

  • 5g
    प्रोटीन
  • 15g
    कार्बोहाइड्रेट
  • 15g
    वसा

💡 टिप्स

Use fresh, ripe persimmons for the best flavor.This dish can be served as a dessert or a light snack.For added flavor, drizzle a small amount of honey or maple syrup on top.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।