
Pickled Radish Side Dish
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 6 परोसतों की संख्या
- $5
Pickled Radish Side Dish
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 6 परोसतों की संख्या
- $5
सामग्रियां
Vegetables
- 🥕 1 medium-sized radish
Condiments
- 1.5 cups vinegar
- 🍬 1 cup sugar
- 🧂 1 tbsp salt
चरण
Wash the radish and peel its skin.
Slice the radish thinly into rounds. If preferred, cut slightly thicker for a crunchier texture.
Combine 1.5 cups vinegar, 1 cup sugar, and 1 tbsp salt in a bowl.
Add the sliced radish to the mixture and toss well.
Let the radish sit, occasionally stirring to help the flavors blend and sugar dissolve.
Serve the pickled radish as a side dish with meat, rice, or noodles.
पोषक तत्व
प्रति 1 परोसना🔥
50
कैलोरी
- 1gप्रोटीन
- 12gकार्बोहाइड्रेट
- 0gवसा
💡 टिप्स
This dish pairs excellently with grilled meats or noodle soups.Store in the fridge for up to a week to maintain freshness.Adjust sugar and vinegar levels to suit your taste preferences.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।