
Pickled Radish Side Dish
लागत $10, सेव करें $5
स्रोत: Recommended by CookPal
- 15 Min
- 6 परोसतों की संख्या
- $10
Pickled Radish Side Dish
लागत $10, सेव करें $5
स्रोत: Recommended by CookPal
- 15 Min
- 6 परोसतों की संख्या
- $10
सामग्रियां
Essential Ingredients
- 660g radish
- 🧅 1 onion
Seasoning Ingredients
- 200ml soy sauce
- 200ml vinegar
- 200ml water
- 🧂 160g sugar
Optional Ingredients
- 3 green chilies
- 3 red chilies
चरण
Cut radish, onion, and chilies into bite-sized pieces.
Prepare the seasoning ingredients in a 1:1:1:1 ratio using a cup for convenience.
In a pot, bring water, soy sauce, and sugar to a boil.
Once boiling, add vinegar and turn off the heat. Let the pickling liquid cool down.
Place the prepared vegetables into a storage container.
Pour the cooled pickling liquid over the vegetables and close the lid. Vegetables will sink over time.
Let the mixture sit at room temperature for half a day, then store in the refrigerator.
पोषक तत्व
प्रति 1 परोसना🔥
50
कैलोरी
- 1gप्रोटीन
- 12gकार्बोहाइड्रेट
- 0gवसा
💡 टिप्स
This dish pairs well with meat or fish.You can adjust the sweetness or tanginess by modifying the sugar and vinegar ratio.Store in the fridge for up to a week for optimal freshness.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।