
Pork Belly and Eggplant with Grated Daikon
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $8
Pork Belly and Eggplant with Grated Daikon
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Meat
- 150g thinly sliced pork belly
Vegetables
- 🍆 2 eggplants, sliced diagonally
- 5cm grated daikon
- 🧅 2 tbsp chopped green onion
Oil
- 1 tbsp salad oil
Seasoning
- 2 tbsp concentrated soy sauce (3x)
- 1 tbsp vinegar
- 1 tsp sesame oil
चरण
Cut the pork belly into bite-sized pieces.
Slice the eggplants diagonally into manageable pieces.
Grate the daikon and lightly squeeze out excess water.
Mix the soy sauce, vinegar, and sesame oil in a bowl.
Heat salad oil in a pan and stir-fry the pork and eggplant over medium heat until cooked and softened.
Plate the stir-fried pork and eggplant, top with grated daikon, drizzle with the sauce, and sprinkle chopped green onions.
पोषक तत्व
प्रति 1 परोसना🔥
400
कैलोरी
- 20gप्रोटीन
- 15gकार्बोहाइड्रेट
- 25gवसा
💡 टिप्स
Use fresh eggplants to avoid bitterness.Adjust the amount of soy sauce and vinegar to suit your taste.Pair with steamed rice for a complete meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।