
Pork Belly Skewers with Garlic and Shiso
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $12
Pork Belly Skewers with Garlic and Shiso
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $12
सामग्रियां
Meat
- 6 slices pork belly (thinly sliced)
Vegetables
- 9 shiso leaves
- 🧄 1–2 cloves garlic, thinly sliced
Eggs
- 🥚 6 boiled quail eggs
Seasoning
- Chili powder, to taste
Sauce
- 2 tsp soy sauce
- 1 tbsp mirin
चरण
Cut shiso leaves in half lengthwise and thinly slice garlic, removing the sprouts.
Lay out pork belly slices, place 3 shiso leaves vertically on each slice, and top with garlic slices. Skewer the pork belly and separately skewer 3 quail eggs per stick.
Place skewers in a frying pan without oil. Cook over medium heat until both sides of the pork belly and quail eggs are browned. Add soy sauce and mirin, then simmer until glossy.
Serve on a plate and sprinkle chili powder to taste.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 20gप्रोटीन
- 10gकार्बोहाइड्रेट
- 25gवसा
💡 टिप्स
Use fresh shiso leaves for a vibrant flavor.Pair with a light Japanese beer or sake for an authentic experience.Prepare skewers in advance for easy cooking during gatherings.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।