
Pork Jowl Rice Bowl Recipe
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $12
Pork Jowl Rice Bowl Recipe
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $12
सामग्रियां
Vegetables
- 🧅 1/3 green onion, thinly sliced
- 🧅 1/2 onion, thinly sliced
Meat
- 300g pork jowl
Seasonings
- 3 tbsp soy sauce
- 4 tbsp mirin
- 4 tbsp corn syrup
- 🧄 1 tbsp minced garlic
- 1 tbsp oyster sauce
- 1 tbsp vinegar
- 6 tbsp water
- 🧂 Pinch of salt
- Pinch of pepper
चरण
Thinly slice 1/2 onion and 1/3 green onion. Adjust quantity to taste.
Soak sliced onion and green onion in water to remove sharpness. Rinse several times in cold water before use.
Pan-fry pork jowl with a pinch of salt and pepper until golden brown.
Place cooked pork jowl on paper towels to remove excess grease.
Prepare the sauce: Combine soy sauce, mirin, corn syrup, minced garlic, oyster sauce, vinegar, and water in a pot. Bring to a boil.
Add pork jowl to the boiling sauce and simmer until the sauce is absorbed.
Serve: Place cooked rice in a bowl, top with sliced onion and green onion, and add the pork jowl with sauce.
पोषक तत्व
प्रति 1 परोसना🔥
450
कैलोरी
- 25gप्रोटीन
- 40gकार्बोहाइड्रेट
- 20gवसा
💡 टिप्स
Use fresh pork jowl for better texture and flavor.Adjust sauce sweetness by reducing corn syrup if preferred.Pair with a side of pickled vegetables for a balanced meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।