
Pork Thin Slices with Shiso and Cheese Steak
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $8
Pork Thin Slices with Shiso and Cheese Steak
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Meat
- 250g thinly sliced pork
Cheese / Dairy
- 🧀 2 slices melting cheese
Herbs
- 5 shiso leaves
Seasoning
- 1 tbsp potato starch
- 🧂 Pinch of salt and pepper
Oil
- 1/2 tbsp salad oil
Sauce
- 1 tbsp sake
- 2 tbsp mirin
- 🍬 1 tsp sugar
- 2 tbsp soy sauce
चरण
Trim the stems off the shiso leaves.
Spread plastic wrap on a cutting board and layer the pork slices slightly overlapping. Sprinkle with salt and pepper, then dust with 1/2 tbsp potato starch.
Place melting cheese and shiso leaves on the pork. Fold towards the center, dust with the remaining 1/2 tbsp potato starch, and shape using the plastic wrap.
Heat salad oil in a frying pan over medium-low heat. Place the pork seam-side down and cook until browned. Flip, cover, and steam on low heat for 2 minutes.
Add the sauce ingredients (sake, mirin, sugar, soy sauce) and bring to a boil. Flip the pork and coat evenly with the sauce.
Serve on a plate and drizzle with the remaining sauce from the pan.
पोषक तत्व
प्रति 1 परोसना🔥
450
कैलोरी
- 25gप्रोटीन
- 15gकार्बोहाइड्रेट
- 30gवसा
💡 टिप्स
Use fresh shiso leaves for a more aromatic flavor.Ensure the pork slices are thin for easier folding and cooking.Adjust the sauce sweetness by modifying the sugar amount.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।