
Potato and Wakame Miso Soup
लागत $3, सेव करें $5
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $3
Potato and Wakame Miso Soup
लागत $3, सेव करें $5
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $3
सामग्रियां
Vegetables
- 🥔 1 potato (150g)
Seafood
- 1 tbsp dried wakame
- 1 packet (4g) bonito flakes
Condiments
- 1 tbsp miso
Liquids
- 💧 300 ml water
चरण
Peel and cut the potato into bite-sized pieces.
Rehydrate the dried wakame in water for a few minutes, then drain.
Bring 300 ml of water to a boil in a pot.
Add the potato pieces to the boiling water and cook until tender, about 5 minutes.
Lower the heat and dissolve 1 tbsp of miso into the soup.
Add the rehydrated wakame and bonito flakes to the soup. Stir gently.
Serve the soup hot in bowls.
पोषक तत्व
प्रति 1 परोसना🔥
80
कैलोरी
- 3gप्रोटीन
- 15gकार्बोहाइड्रेट
- 1gवसा
💡 टिप्स
Use fresh miso paste for the best flavor.You can add tofu or green onions for extra texture and taste.Avoid overcooking the wakame to keep its vibrant color and texture.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।