Potato Egg Soup
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 4 परोसतों की संख्या
- $5
Potato Egg Soup
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 4 परोसतों की संख्या
- $5
सामग्रियां
Main Ingredients
- 🥔 4 potatoes, thickly sliced
- 🥚 2 eggs
- 🧅 Generous amount of green onion
Seasonings
- 🧂 A pinch of salt
- 1 tbsp fish sauce
- A pinch of ground pepper
- 🧄 1 tbsp minced garlic
Liquid Base
- 5 cups of rice water
चरण
Slice 4 potatoes thickly and prepare them.
Boil 5 cups of rice water with 1 tbsp of fish sauce.
Beat 2 eggs with a pinch of salt until well mixed.
Carefully pour the eggs into the boiling soup without stirring.
Once the eggs float and are partially cooked, add the green onion.
Skim off any foam with a spoon and adjust seasoning with salt.
Sprinkle ground pepper and serve the soup hot.
पोषक तत्व
प्रति 1 परोसना🔥
150
कैलोरी
- 6gप्रोटीन
- 20gकार्बोहाइड्रेट
- 3gवसा
💡 टिप्स
Use rice water for a natural and mild flavor.Avoid stirring the eggs to keep them fluffy and intact.Adjust seasoning gradually to avoid oversalting.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।