Pressure Cooker Samgyetang-style Soup
लागत $10, सेव करें $15
स्रोत: Recommended by CookPal
- 30 Min
- 4 परोसतों की संख्या
- $10
Pressure Cooker Samgyetang-style Soup
लागत $10, सेव करें $15
स्रोत: Recommended by CookPal
- 30 Min
- 4 परोसतों की संख्या
- $10
सामग्रियां
Main Ingredients
- 🍗 6 chicken wings
- 🧅 1/2 stalk green onion
- 🍄 2 shiitake mushrooms
- 1/3 burdock root
- 🧄 2 cloves garlic
- 🍚 50g washed rice
- 🧅 Chopped green onion, as needed
Seasoning
- 🧂 1/2 tsp salt
- 2 tbsp sake
- 🍬 1/2 tsp sugar
- 🧂 1 tsp salt
- 2 slices ginger
- 10 goji berries
- 💧 800ml water
चरण
Make cuts along the bones of the chicken wings. Rub with salt and let sit for 5 minutes.
Prepare vegetables: separate green onion into white and green parts, cut white into quarters; slice shiitake stems and quarter caps; crush garlic; scrape burdock root and cut into bite-sized pieces, soak in water, then drain.
Add chicken wings, prepared vegetables, rice, and seasoning ingredients into the pressure cooker. Heat on medium until pressure builds, then cook on low for 10 minutes. Turn off heat and let pressure release naturally.
Serve in bowls and garnish with chopped green onion.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 20gप्रोटीन
- 15gकार्बोहाइड्रेट
- 8gवसा
💡 टिप्स
Use fresh ingredients for better flavor.Adjust seasoning to taste if needed.Leftovers can be stored in the fridge for up to 2 days.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।