
Saikyo Yaki Pork Loin
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 180 Min
- 2 परोसतों की संख्या
- $12
Saikyo Yaki Pork Loin
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 180 Min
- 2 परोसतों की संख्या
- $12
सामग्रियां
Meat
- 2 slices pork loin (300g)
Oil
- 1 tsp salad oil
Vegetables
- 🧅 Chopped green onion, as needed
Seasoning
- 1 tbsp sake
- 🍬 1 tsp sugar
- 🧂 1 tsp soy sauce
- 2 tbsp white miso
चरण
Make small cuts between the lean and fatty parts of the pork loin to tenderize.
Mix the seasoning ingredients (sake, sugar, soy sauce, white miso) in a storage bag.
Add the pork loin to the bag, massage gently, and refrigerate for at least 2 hours.
Heat salad oil in a frying pan over medium heat, place the pork loin, and cook until browned.
Flip the pork, cover with a lid, and cook on low heat for about 5 minutes until fully cooked.
Plate the pork and garnish with chopped green onion.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 25gप्रोटीन
- 10gकार्बोहाइड्रेट
- 20gवसा
💡 टिप्स
Marinate the pork overnight for deeper flavor.Pair with steamed rice and miso soup for a complete Japanese meal.Use fresh green onions for a vibrant garnish.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।