Salmon and Avocado Tartare
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $8
Salmon and Avocado Tartare
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Bread
- 🍞 6 slices baguette (thinly sliced)
Fish
- 🐟 100g salmon (sashimi grade)
Vegetable
- 🥑 1/2 avocado
Seasoning
- 1 tbsp olive oil
- 🍋 1/2 tbsp lemon juice
- 🧂 1/4 tsp salt
- Pinch of black pepper
- 🌿 1/2 tbsp chopped parsley
चरण
Cut the salmon into approximately 7mm cubes.
Peel and cut the avocado into approximately 7mm cubes.
In a bowl, mix the olive oil, lemon juice, salt, black pepper, and parsley. Add the avocado and salmon, and mix until well combined.
Toast the baguette slices in a toaster for 3–4 minutes until golden brown.
Evenly distribute the tartare mixture onto the toasted baguette slices.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 15gप्रोटीन
- 20gकार्बोहाइड्रेट
- 12gवसा
💡 टिप्स
For added flavor, you can sprinkle extra parsley or drizzle a bit more olive oil on top.This dish pairs well with a light white wine or sparkling water.Prepare the tartare mixture just before serving to maintain freshness.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।