
Salmon and Cabbage Peperoncino
लागत $10, सेव करें $5
स्रोत: Recommended by CookPal
- 15 Min
- 1 परोसतों की संख्या
- $10
Salmon and Cabbage Peperoncino
लागत $10, सेव करें $5
स्रोत: Recommended by CookPal
- 15 Min
- 1 परोसतों की संख्या
- $10
सामग्रियां
Pasta
- 🍝 100g spaghetti
Fish
- 🐟 1 fillet salmon
Vegetables
- 🥬 2 leaves cabbage (80g)
- 🧄 1 clove garlic
Seasoning
- 2 tbsp boiling water
- 2 tbsp olive oil
- 1 tsp sliced chili
- 🧂 1/4 tsp salt
चरण
Cut the cabbage into 2cm squares and slice the garlic thinly, removing the core.
Slice the salmon fillet diagonally into 2cm wide pieces.
Boil water in a pot, add salt (not listed in ingredients) and spaghetti. Cook 1 minute less than the package instructions. Add cabbage 1 minute before the spaghetti finishes cooking. Reserve 2 tbsp of boiling water and drain the spaghetti and cabbage.
Heat olive oil, garlic, and chili in a frying pan over low heat until fragrant. Increase to medium heat, add salmon, and stir-fry for about 2 minutes. Add spaghetti, cabbage, reserved boiling water, and salt, then stir-fry briefly to combine.
पोषक तत्व
प्रति 1 परोसना🔥
450
कैलोरी
- 25gप्रोटीन
- 50gकार्बोहाइड्रेट
- 15gवसा
💡 टिप्स
Use fresh salmon for better flavor and texture.Reserve pasta water to adjust the sauce consistency.Serve immediately to enjoy the dish at its best.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।