
Salmon and Mushroom Gratin
लागत $10, सेव करें $15
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $10
Salmon and Mushroom Gratin
लागत $10, सेव करें $15
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $10
सामग्रियां
Fish
- 🐟 1 can canned salmon
Vegetables
- 🍄 1 pack shimeji mushrooms
- 🧅 1/4 onion, sliced
Dairy
- 🧈 20g butter
- 🥛 250ml milk
- 🧀 30g pizza cheese
- 🧀 1 tbsp grated cheese
Seasoning
- 2 tbsp flour
- 🧂 Pinch of salt
- Pinch of pepper
चरण
Drain the canned salmon, reserving the liquid in a bowl, and flake the salmon.
Separate the shimeji mushrooms and slice the onion. Sauté them in a pan with butter over medium heat until softened. Sprinkle flour and cook over low heat.
Mix the milk with the reserved canned liquid and gradually add to the pan while stirring. Cook over medium heat until thickened, then add the salmon, salt, and pepper.
Transfer the mixture to a heatproof dish, sprinkle with pizza cheese and grated cheese, and bake in a toaster oven until golden brown.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 25gप्रोटीन
- 20gकार्बोहाइड्रेट
- 15gवसा
💡 टिप्स
Use fresh mushrooms for better texture and flavor.You can substitute pizza cheese with mozzarella for a stretchier texture.Serve with a side salad for a balanced meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।