
Salmon en Papillote
लागत $15, सेव करें $20
स्रोत: Recommended by CookPal
- 60 Min
- 2 परोसतों की संख्या
- $15
Salmon en Papillote
लागत $15, सेव करें $20
स्रोत: Recommended by CookPal
- 60 Min
- 2 परोसतों की संख्या
- $15
सामग्रियां
Fish
- 🐟 300g salmon
Vegetables
- 🌱 6 asparagus spears
- 🍅 5 cherry tomatoes, halved
- 🍄 2 mushrooms, quartered
Citrus
- 🍋 1 lemon, sliced and juiced
Herbs & Seasoning
- A few sprigs of thyme
- 🧂 Pinch of salt
- Pinch of pepper
Liquids
- 4-5 tbsp white wine
- 4-5 tbsp olive oil
Dairy
- 🧈 20g butter
चरण
Prepare the asparagus by trimming the tough ends and peeling the rough parts with a peeler.
Halve the cherry tomatoes and quarter the mushrooms.
Slice the lemon into 4 decorative slices and juice the remaining part.
Pat the salmon dry with a paper towel and season with lemon juice, salt, and pepper.
Place parchment paper on a baking tray and layer the asparagus at the bottom.
Place the salmon on top of the asparagus and arrange cherry tomatoes and mushrooms around it.
Drizzle olive oil generously over the salmon and vegetables.
Top the salmon with lemon slices, thyme, and butter.
Fold the parchment paper over the ingredients and seal the edges tightly. Before sealing completely, pour in the white wine.
Bake in a preheated oven at 190°C (375°F) for 30 minutes.
Tear open the parchment paper and serve the dish.
पोषक तत्व
प्रति 1 परोसना🔥
450
कैलोरी
- 35gप्रोटीन
- 10gकार्बोहाइड्रेट
- 25gवसा
💡 टिप्स
Pair with a glass of white wine for a complete dining experience.Use fresh herbs for a more aromatic flavor.Ensure the parchment paper is tightly sealed to retain moisture.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।