Salmon Tartare Tartine
लागत $15, सेव करें $10
स्रोत: Recommended by CookPal
- 60 Min
- 4 परोसतों की संख्या
- $15
Salmon Tartare Tartine
लागत $15, सेव करें $10
स्रोत: Recommended by CookPal
- 60 Min
- 4 परोसतों की संख्या
- $15
सामग्रियां
Base
- 🍞 8 slices of baguette
- 🐟 100g salmon (block)
- 10g dill
- 4 pitted black olives
- 2 tbsp olive oil
Tartar Sauce
- 🥚 2 boiled eggs
- 🥒 30g pickles
- 🧅 1/4 onion, minced
- 2 sprigs parsley, minced
- 50g mayonnaise
- 🧂 1/3 tsp salt
- Pinch of pepper
- 🥛 2 tbsp milk
चरण
Cut the pitted black olives in half horizontally. Tear dill leaves from the stems. Mince the onion, pickles, and parsley. Soak the minced onion in water and drain well.
Cut the salmon into 1cm cubes.
In a bowl, combine the tartar sauce ingredients and mash the boiled eggs while mixing.
Arrange the baguette slices on a toaster tray, brush with olive oil, and toast for about 5 minutes until golden.
Spread the tartar sauce on the toasted baguette slices, then top with salmon cubes.
Garnish each tartine with dill and black olive halves.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 15gप्रोटीन
- 20gकार्बोहाइड्रेट
- 12gवसा
💡 टिप्स
Serve with a glass of white wine for a perfect pairing.Prepare the tartar sauce in advance to save time.Use fresh salmon for the best flavor and texture.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।