
Salmon with Tartar Sauce
लागत $15, सेव करें $10
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $15
Salmon with Tartar Sauce
लागत $15, सेव करें $10
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $15
सामग्रियां
Main
- 🐟 200g salmon fillets
- 🥬 200g spinach
- 🍄 80g king oyster mushrooms
- 🧂 Pinch of salt and pepper
- 🧈 10g salted butter
- 2 tsp salad oil
Tartar Sauce
- 🥚 2 boiled eggs
- 🧅 1/4 onion
- 3 tbsp mayonnaise
- 🧂 1/3 tsp salt
- 🧂 Pinch of black pepper
- 🌿 3 sprigs of parsley
चरण
Season the salmon fillets with salt and pepper.
Heat 2 tsp of salad oil in a pan and cook the salmon fillets until golden brown on both sides.
In the same pan, melt 10g of butter and sauté spinach and king oyster mushrooms until tender.
Prepare the tartar sauce by finely chopping boiled eggs, onion, and parsley. Mix them with mayonnaise, salt, and black pepper.
Plate the cooked salmon, spinach, and mushrooms. Top the salmon with tartar sauce.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 30gप्रोटीन
- 10gकार्बोहाइड्रेट
- 20gवसा
💡 टिप्स
Use fresh salmon for better taste and texture.Chill the tartar sauce for a more refreshing flavor.Pair with a low-carb side dish for a complete meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।