
Salted Kinpira with Pumpkin and Pork
लागत $5, सेव करें $8
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $5
Salted Kinpira with Pumpkin and Pork
लागत $5, सेव करें $8
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Meat
- 🐖 200g thinly sliced pork
Vegetables
- 🎃 150g pumpkin, sliced
Oil
- 1 tbsp sesame oil
Spices
- 1/2 tsp sliced chili
- A pinch of white sesame seeds
Seasonings
- 1 tbsp sake
- 🧂 1/3 tsp salt
- 1/2 tsp chicken stock powder
चरण
Remove seeds and fibers from the pumpkin, then slice it thinly.
Heat sesame oil in a frying pan, add pork and chili, and stir-fry over medium heat until the pork changes color.
Push the pork to the side, add the pumpkin, and stir-fry until it softens.
Add sake, salt, and chicken stock powder, and stir-fry everything together.
Serve on a plate and sprinkle with white sesame seeds.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 20gप्रोटीन
- 10gकार्बोहाइड्रेट
- 15gवसा
💡 टिप्स
Use fresh pumpkin for better texture and flavor.You can substitute chicken or tofu for pork if desired.Add more chili for a spicier kick.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।