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Salted Stir-fried Carrot and Potato (Shio Kinpira)

लागत $5, सेव करें $10

स्रोत: Recommended by CookPal

  • 30 Min
  • 2 परोसतों की संख्या
  • $5

सामग्रियां

  • Vegetables

    • 🥕 1/2 carrot, thinly sliced
    • 🥔 2 potatoes (200g), thinly sliced

  • Oil

    • 1 tbsp sesame oil

  • Seasonings

    • 1 tbsp mirin
    • 🧂 1/3 tsp salt
    • 1 tsp chicken stock powder
    • 🌰 2 tsp white sesame seeds

चरण

1

Thinly slice the carrot and potatoes into sticks. Soak the potatoes in water, then drain and pat dry.

2

Heat sesame oil in a frying pan over medium heat. Add the carrot and stir-fry until coated with oil.

3

Add the potatoes and stir-fry for 4–5 minutes. Add the seasonings (mirin, salt, chicken stock powder, and sesame seeds) and stir quickly to combine.

पोषक तत्व

प्रति 1 परोसना

🔥

150

कैलोरी

  • 3g
    प्रोटीन
  • 20g
    कार्बोहाइड्रेट
  • 5g
    वसा

💡 टिप्स

This dish is best served immediately to enjoy the crunchy texture of the potatoes.You can substitute chicken stock powder with vegetable stock powder for a vegetarian option.Adjust the salt to taste if using a different type of stock powder.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।