Salted Yellowtail and Daikon
लागत $10, सेव करें $5
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $10
Salted Yellowtail and Daikon
लागत $10, सेव करें $5
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $10
सामग्रियां
Fish
- 🐟 200g yellowtail fillets
Vegetables
- 🥒 300g daikon, sliced into half moons
Seasoning
- 2 tbsp sake
- 2 tbsp mirin
- 🧂 2/3 tsp salt
- 1/3 tsp Japanese dashi powder
- 4 slices ginger
- 💧 100ml water
Garnish
- 🧅 1 green onion, thinly sliced
चरण
Slice the daikon into 2cm thick half moons and peel the skin. Microwave the daikon on a plate covered with plastic wrap for 5 minutes at 600W.
Cut the green onion in half lengthwise and slice thinly at an angle.
Pat the yellowtail fillets dry with a paper towel and cut them in half.
Combine all seasoning ingredients in a frying pan and bring to a boil over medium heat. Add the yellowtail and daikon, then bring to a boil again. Cover with a drop lid and simmer on low heat for 15 minutes.
Serve the yellowtail and daikon on a plate and garnish with sliced green onion.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 25gप्रोटीन
- 15gकार्बोहाइड्रेट
- 5gवसा
💡 टिप्स
Microwaving the daikon beforehand reduces cooking time and enhances flavor absorption.Use fresh ginger for a more aromatic dish.Adjust the salt level to your preference, especially if using pre-seasoned dashi powder.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।