Sauteed Turnip with Sakura Shrimp
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $5
Sauteed Turnip with Sakura Shrimp
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Vegetable
- 2 turnips with leaves
Seafood
- 2 tbsp sakura shrimp
Oil
- 1/2 tbsp salad oil
Condiment
- 1/2 tbsp soy sauce
चरण
Separate the turnip leaves from the roots. Peel the turnips, cut them in half, and slice thinly. Cut the leaves into 3 cm pieces.
Heat salad oil in a frying pan over low heat and add sakura shrimp. Stir-fry until fragrant.
Add the turnip slices and stir-fry until softened. Add the turnip leaves and soy sauce, then stir-fry until the leaves are tender.
पोषक तत्व
प्रति 1 परोसना🔥
120
कैलोरी
- 5gप्रोटीन
- 10gकार्बोहाइड्रेट
- 3gवसा
💡 टिप्स
Use fresh sakura shrimp for the best flavor.This dish pairs well with steamed rice or as a side for grilled fish.Turnip leaves are nutrient-rich; don't discard them.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।