
Scallop Omelette
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 1 परोसतों की संख्या
- $5
Scallop Omelette
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 1 परोसतों की संख्या
- $5
सामग्रियां
Seafood
- 25g canned scallop (flaked)
Egg
- 🥚 3 eggs
Dairy
- 🧈 20g salted butter
Herbs
- Chopped parsley, as needed
Seasoning
- 🧂 Pinch of salt and pepper
- 1/3 tsp soy sauce
चरण
Crack eggs into a bowl and mix. Add canned scallop (including the liquid), salt, pepper, and soy sauce, then mix well.
Heat a frying pan with butter on high heat until melted but not browned. Quickly pour in the egg mixture and stir rapidly.
When semi-cooked, fold the omelette into a crescent shape. Flip and cook the other side for about 30 seconds. Plate and garnish with parsley.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 18gप्रोटीन
- 2gकार्बोहाइड्रेट
- 20gवसा
💡 टिप्स
Serve with bread for a complete breakfast.Use fresh scallops if available for a richer taste.Adjust seasoning to your preference.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।