Shiitake Mushroom Egg Soup
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 10 Min
- 4 परोसतों की संख्या
- $8
Shiitake Mushroom Egg Soup
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 10 Min
- 4 परोसतों की संख्या
- $8
सामग्रियां
Main Ingredients
- 🍄 200g fresh shiitake mushrooms, sliced
- 🥚 4 eggs, beaten
- 🧅 3 stalks green onion, chopped
- 2 tbsp soy sauce
- 4 cups broth
- 🧄 1 tbsp minced garlic
चरण
Wash and slice fresh shiitake mushrooms thinly, including stems.
Beat 4 eggs in a bowl and set aside.
Chop green onions finely and set aside.
Bring 4 cups of broth to a boil and add 1 tbsp minced garlic.
Add sliced shiitake mushrooms to the boiling broth.
Slowly pour the beaten eggs into the boiling soup in a circular motion.
Sprinkle chopped green onions on top immediately after adding the eggs.
Turn off the heat once the soup boils again, stir gently, and serve hot.
पोषक तत्व
प्रति 1 परोसना🔥
120
कैलोरी
- 10gप्रोटीन
- 5gकार्बोहाइड्रेट
- 4gवसा
💡 टिप्स
Use fresh shiitake mushrooms for a stronger immune-boosting effect.Replace broth with water and tsuyu for a quick alternative.Serve immediately to enjoy the fresh flavors and textures.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।