कुकपाल AI
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Shijimi Udon

लागत $5, सेव करें $10

स्रोत: Recommended by CookPal

  • 15 Min
  • 1 परोसतों की संख्या
  • $5

सामग्रियां

  • Main

    • 🍜 1 frozen udon noodle pack
    • 🐚 100g shijimi clams (purged)
    • 💧 300ml water
    • 1 tbsp sake
    • 2 tbsp mirin
    • 🧂 1/4 tsp salt
    • 1 tsp soy sauce

  • Garnish

    • 🧅 Chopped green onion, as needed

चरण

1

Place shijimi clams in a bowl with enough water to cover them. Rub the shells together to clean them thoroughly, then drain the water.

2

In a pot, combine shijimi clams, sake, and water. Bring to a boil over medium heat, skim off any foam, and simmer on low heat until the clams open. Add mirin, salt, and soy sauce, and mix briefly.

3

Heat the frozen udon noodles in the microwave according to the package instructions. Place the noodles in a bowl, pour the clam broth over them, and garnish with chopped green onions.

पोषक तत्व

प्रति 1 परोसना

🔥

250

कैलोरी

  • 12g
    प्रोटीन
  • 40g
    कार्बोहाइड्रेट
  • 2g
    वसा

💡 टिप्स

You can substitute green onions with mitsuba for a different flavor profile.Serve immediately to enjoy the fresh taste of the clam broth.Adjust the seasoning to your preference by adding more soy sauce or salt.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।