Shimeji and Bean Sprout Chinese Salad
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $5
Shimeji and Bean Sprout Chinese Salad
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Vegetables
- 🍄 1 pack (100g) shimeji mushrooms
- 🌱 1/2 bag (100g) bean sprouts
Seasonings
- 🧂 1/2 tsp sugar
- 🍶 1/2 tbsp vinegar
- 🧂 1/2 tbsp soy sauce
- 1/4 tsp chicken stock powder
- 1/2 tbsp sesame oil
चरण
Cut off the root of the shimeji mushrooms and separate them into small clusters.
Place shimeji mushrooms, bean sprouts, and 2 tbsp of water in a microwave-safe container. Cover loosely with plastic wrap and microwave at 600W for 2 minutes. Drain excess water and let cool slightly.
In a bowl, mix the seasonings (sugar, vinegar, soy sauce, chicken stock powder, sesame oil). Add the cooled vegetables and toss to combine.
पोषक तत्व
प्रति 1 परोसना🔥
80
कैलोरी
- 3gप्रोटीन
- 6gकार्बोहाइड्रेट
- 4gवसा
💡 टिप्स
This dish is perfect as a side for a main meal or as a light snack.You can substitute shimeji mushrooms with other types of mushrooms like enoki or button mushrooms.For added flavor, sprinkle some toasted sesame seeds on top before serving.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।