Shrimp and Avocado Okonomiyaki
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $12
Shrimp and Avocado Okonomiyaki
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $12
सामग्रियां
Seafood
- 🦐 150g peeled shrimp
Vegetables
- 🥬 300g chopped cabbage
- 🥑 1 diced avocado
Condiments
- Mayonnaise as needed
Cooking Oil
- 1 tbsp salad oil
Batter
- 🥚 2 eggs
- 💧 100ml water
- 🌾 100g all-purpose flour
- 🧂 1 tsp salt
चरण
Chop the cabbage into coarse pieces. Dice the avocado into 1cm cubes. Boil water in a pot, add peeled shrimp, cook until they turn white, drain, and cut into 1cm pieces.
In a bowl, mix eggs and water. Add flour and salt, then mix until smooth. Fold in cabbage, shrimp, and avocado to create the batter.
Heat a frying pan with salad oil over medium heat. Pour half of the batter into the pan and cook until golden brown. Flip and cook until fully done. Serve on a plate and drizzle with mayonnaise.
पोषक तत्व
प्रति 1 परोसना🔥
450
कैलोरी
- 25gप्रोटीन
- 35gकार्बोहाइड्रेट
- 20gवसा
💡 टिप्स
For a crispier texture, cook the okonomiyaki slightly longer on each side.You can substitute shrimp with chicken or tofu for a different variation.Serve with additional toppings like bonito flakes or seaweed for an authentic Japanese touch.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।