
Shrimp and Cashew Nut Stir-fry
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $12
Shrimp and Cashew Nut Stir-fry
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $12
सामग्रियां
Seafood
- 🦐 200g peeled shrimp
Vegetables
- 🧅 1 onion, sliced
- 2 bell peppers, chopped
Nuts
- 🌰 60g cashew nuts
Condiments
- 1 tsp soy sauce
- 1 tsp chicken stock powder
Seasoning
- 1 tbsp cornstarch
- 🧂 Pinch of salt
- Pinch of pepper
- 1 tsp grated ginger
Cooking Oil
- 1 tbsp salad oil
Cooking Wine
- 1 tbsp sake
चरण
Combine peeled shrimp with sake, grated ginger, salt, and pepper in a bowl. Massage and let sit for 5 minutes. Add cornstarch and coat evenly.
Slice the onion thinly.
Cut bell peppers in half, remove seeds and stems, and chop into chunks.
Heat salad oil in a frying pan over medium heat. Add sliced onion and stir-fry until slightly softened.
Add shrimp, bell peppers, and cashew nuts to the pan. Stir-fry for 2–3 minutes until shrimp changes color.
Add chicken stock powder and soy sauce. Stir-fry to combine flavors.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 25gप्रोटीन
- 15gकार्बोहाइड्रेट
- 20gवसा
💡 टिप्स
Use fresh shrimp for better flavor and texture.Toast the cashew nuts beforehand for extra crunch.Serve with steamed rice for a complete meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।