
Shrimp Chili Bento
लागत $8, सेव करें $5
स्रोत: Recommended by CookPal
- 15 Min
- 1 परोसतों की संख्या
- $8
Shrimp Chili Bento
लागत $8, सेव करें $5
स्रोत: Recommended by CookPal
- 15 Min
- 1 परोसतों की संख्या
- $8
सामग्रियां
Base
- 🍚 1 bowl cooked rice (150g)
Shrimp
- 🍤 8 peeled shrimp (100g)
- 1 tsp sake
- 1/2 tbsp cornstarch
Egg
- 🥚 1 egg
- 🍬 1/2 tsp sugar
- 🧂 Pinch of salt and pepper
Shrimp Chili Sauce
- 🍅 1 tbsp ketchup
- 1/2 tsp soy sauce
- 🍬 1/2 tsp sugar
- 1/4 tsp doubanjiang
- 💧 1 tbsp water
Vegetable
- 🧅 10cm minced green onion
Oil
- 1 tbsp salad oil
चरण
Mince the green onion.
Prepare the shrimp by removing the vein, washing, and patting dry. Mix with sake and cornstarch.
In a bowl, beat the egg and mix with sugar and salt/pepper. In another bowl, combine ketchup, soy sauce, sugar, doubanjiang, and water.
Heat half the salad oil in a pan, pour in the egg mixture, and stir quickly to scramble until cooked. Remove and let cool.
Wipe the pan clean, heat the remaining oil, and stir-fry the shrimp until color changes. Add green onion and stir briefly. Pour in the sauce mixture and cook until slightly thickened.
Pack the cooked rice into a bento box, layer the scrambled eggs, and top with the shrimp chili mixture.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 20gप्रोटीन
- 40gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Adjust the amount of doubanjiang if you prefer less spice.Use fresh shrimp for better texture and flavor.Prepare the ingredients the night before to save time in the morning.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।