
Shrimp Mayo Onigirazu
लागत $5, सेव करें $8
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
Shrimp Mayo Onigirazu
लागत $5, सेव करें $8
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Rice
- 🍚 2 bowls cooked rice (300g)
Seafood
- 🍤 12 peeled shrimp (180g)
Vegetables
- 🥬 1 green leaf
Condiments
- 🟩 2 sheets roasted seaweed
- 1 tsp salad oil
- 🧂 Pinch of salt
- 1 tbsp potato starch
- 2 tbsp mayonnaise
- 1 tsp ketchup
- 🍬 Pinch of sugar
- 🧂 Pinch of salt and pepper
चरण
Remove the vein from the peeled shrimp, rinse with water, and pat dry. Place in a bowl, add salt and potato starch, and massage thoroughly.
Heat salad oil in a frying pan over medium heat. Add the shrimp and cook until they change color. Turn off the heat, add the mayonnaise, ketchup, sugar, and salt and pepper, then mix well. Let cool slightly.
Tear the green leaf into bite-sized pieces.
On a sheet of plastic wrap, layer roasted seaweed, 1/4 of the rice, half of the green leaf, 6 shrimp, and another 1/4 of the rice. Wrap with seaweed to form a package. Repeat to make 2 packages. Let sit for 10 minutes, then cut in half.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 20gप्रोटीन
- 40gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Use fresh shrimp for the best flavor.Adjust seasoning to your taste preferences.Wrap tightly to ensure the onigirazu holds its shape.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।