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Shrimp Spring Rolls

लागत $8, सेव करें $5

स्रोत: Recommended by CookPal

  • 15 Min
  • 5 परोसतों की संख्या
  • $8

सामग्रियां

  • Wrapper

    • 5 spring roll wrappers

  • Filling

    • 200g fish cake (hanpen)
    • 🦐 20g dried shrimp
    • 2 tbsp mayonnaise

  • Binding

    • A small amount of cornstarch solution

  • Cooking Oil

    • Enough salad oil for frying

चरण

1

Crush the dried shrimp into fine pieces using a mortar and pestle.

2

In a bowl, mix the crushed shrimp, fish cake (hanpen), and mayonnaise thoroughly by hand.

3

Place the filling onto the spring roll wrappers, wrap tightly, and seal the edges with cornstarch solution.

4

Deep-fry the rolls in 180°C oil until golden and crispy.

पोषक तत्व

प्रति 1 परोसना

🔥

200

कैलोरी

  • 10g
    प्रोटीन
  • 15g
    कार्बोहाइड्रेट
  • 10g
    वसा

💡 टिप्स

Serve with a dipping sauce like sweet chili or soy sauce for added flavor.You can prepare the filling in advance and store it in the fridge for convenience.For a healthier option, consider air frying the rolls instead of deep frying.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।