Simmered Beef and Koya Tofu
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $8
Simmered Beef and Koya Tofu
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Main Ingredients
- 2 pieces koya tofu
- 🥩 100g sliced beef
- 🧅 1 stalk green onion
- 🍄 2 shiitake mushrooms
Cooking Oil
- 1 tsp salad oil
Seasonings
- 2 tbsp sake
- 2 tbsp mirin
- 🧂 1 tsp sugar
- 1.5 tbsp soy sauce
- 💧 150ml water
चरण
Rehydrate koya tofu in water, squeeze out excess water, and cut into bite-sized pieces.
Slice the green onion diagonally. Trim the stems of shiitake mushrooms, make cross cuts, and halve them.
Heat salad oil in a frying pan over medium heat, add beef, and stir-fry until the color changes. Add green onion and stir briefly.
Add seasonings (sake, mirin, sugar, soy sauce, water), koya tofu, and shiitake mushrooms. Simmer on low heat for about 7 minutes.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 20gप्रोटीन
- 15gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Serve with a side of steamed rice for a complete meal.You can substitute shiitake mushrooms with other types of mushrooms if unavailable.Adding a beaten egg as a topping enhances the dish's richness.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।