Simmered Daikon and Canned Salmon with Ginger
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $8
Simmered Daikon and Canned Salmon with Ginger
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Main Ingredients
- 180g canned salmon (water-packed)
- 150g daikon (5cm piece)
- 2 green onions
Seasonings
- 1/2 tbsp sake
- 1/2 tbsp mirin
- 1/2 tbsp soy sauce
- 1/2 tsp grated ginger
- 100ml water
चरण
1
Cut the daikon into quarters lengthwise, then slice into 1cm thick pieces. Slice the green onions into 1cm pieces.
2
In a pot, combine daikon and the seasonings (☆). Bring to a boil, cover, and simmer on low heat for 5 minutes.
3
Add the canned salmon to the pot, cover, and simmer for 3 minutes. Add the green onions and cook briefly.
पोषक तत्व
प्रति 1 परोसना🔥
150
कैलोरी
- 20gप्रोटीन
- 10gकार्बोहाइड्रेट
- 5gवसा
💡 टिप्स
Use fresh ginger slices for a stronger flavor.Pair with steamed rice for a complete meal.Adjust soy sauce and mirin to taste for sweetness or saltiness.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।