Simmered Pork and Daikon with Soy Broth
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $8
Simmered Pork and Daikon with Soy Broth
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Meat
- 🐖 150g thinly sliced pork belly
Vegetables
- 🥕 10cm (300g) daikon, thinly sliced
- 1 pack (250g) pea shoots
- 1 piece ginger, julienned
Liquid
- 💧 200cc water
- 2.5 tbsp shiro dashi
चरण
Cut the daikon into quarters lengthwise and slice thinly using a peeler. Trim the roots of the pea shoots and cut them in half. Julienne the ginger.
Cut the pork into bite-sized pieces.
In a pot, bring water to a boil and add the pork. Skim off any scum that rises to the surface. Add the ginger and shiro dashi, stir lightly, cover, and simmer for 5 minutes.
Add the daikon to the pot, stir, cover again, and simmer over medium heat for another 5 minutes.
Push the pork and daikon to one side of the pot, add the pea shoots, and cook until wilted.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 20gप्रोटीन
- 15gकार्बोहाइड्रेट
- 12gवसा
💡 टिप्स
Adjust the amount of shiro dashi based on its salt content.Serve with a sprinkle of shichimi togarashi for added spice.This dish pairs well with steamed rice for a complete meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।