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Simmered Pumpkin Without Water

लागत $5, सेव करें $10

स्रोत: Recommended by CookPal

  • 20 Min
  • 2 परोसतों की संख्या
  • $5

सामग्रियां

  • Vegetable

    • 🎃 300g pumpkin, cut into 3-4cm pieces
  • Seasoning

    • 2 tbsp sake
    • 🧂 1/2 tbsp sugar
    • 2 tbsp mirin
    • 🧂 1 tbsp soy sauce

चरण

1

Remove seeds and pulp from the pumpkin. Cut into 3-4cm pieces.

2

Mix all seasoning ingredients (sake, sugar, mirin, soy sauce) in a pot. Arrange the pumpkin pieces skin-side down in the pot.

3

Cover with a drop lid and heat over medium heat until it starts to boil. Then, cover with a regular lid and simmer over very low heat for about 10 minutes until the pumpkin is tender.

पोषक तत्व

प्रति 1 परोसना

🔥

120

कैलोरी

  • 2g
    प्रोटीन
  • 25g
    कार्बोहाइड्रेट
  • 0g
    वसा

💡 टिप्स

Use a drop lid to ensure the pumpkin absorbs the seasoning evenly.Adjust the sweetness by varying the amount of sugar and mirin.This dish pairs well with rice or as a side to grilled fish.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।