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Simmered Stir-fry of Daikon and Pork

लागत $5, सेव करें $10

स्रोत: Recommended by CookPal

  • 20 Min
  • 2 परोसतों की संख्या
  • $5

सामग्रियां

  • Meat

    • 100g thinly sliced pork
  • Vegetables

    • 150g daikon, sliced into thin strips
  • Condiments

    • 1 tbsp concentrated soy sauce (3x)
    • 1/2 tbsp ground white sesame seeds
    • 1 tsp sesame oil
  • Liquid

    • 💧 3 tbsp water

चरण

1

Slice the daikon into thin strips, approximately 1cm wide and 5cm long.

2

Heat sesame oil in a frying pan over medium heat. Add the pork and stir-fry until the color changes. Add the daikon and stir-fry until coated with oil.

3

Add water and concentrated soy sauce to the pan. Mix lightly, cover with a lid, and simmer over low heat for 2–3 minutes until the daikon softens.

4

Remove the lid and stir-fry over medium heat to evaporate excess liquid. Add ground sesame seeds and stir briefly.

पोषक तत्व

प्रति 1 परोसना

🔥

250

कैलोरी

  • 15g
    प्रोटीन
  • 10g
    कार्बोहाइड्रेट
  • 15g
    वसा

💡 टिप्स

Thinly slicing the daikon helps reduce cooking time.This dish pairs well with steamed rice or as a bento side dish.Use freshly ground sesame seeds for a more aromatic flavor.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।