
Simmered Taro with Chicken Soboro
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $8
Simmered Taro with Chicken Soboro
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Main
- 🍗 100g ground chicken (thigh)
- 200g frozen taro
- 1 tsp salad oil
Seasoning
- 1 tbsp sake
- 1 tbsp mirin
- 🍬 1/2 tbsp sugar
- 1 tbsp soy sauce
- 1/2 tsp Japanese dashi powder
- 1/2 tsp grated ginger
- 💧 200ml water
Thickening
- 1/2 tbsp potato starch
- 💧 1 tbsp water
Topping
- 🧅 Chopped green onion, as needed
चरण
Heat salad oil in a pot over medium heat and add ground chicken. Stir-fry until the chicken changes color.
Add all seasoning ingredients (marked ☆) to the pot and bring to a boil. Add frozen taro and bring to a boil again. Cover and simmer on low heat for 10 minutes.
Mix potato starch with water to create a slurry. Add the slurry to the pot and cook over medium heat, stirring until the sauce thickens.
Serve the dish in a bowl and garnish with chopped green onion.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 15gप्रोटीन
- 20gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Use frozen taro to save time on peeling.This dish pairs well with steamed rice.Adjust the seasoning to your taste by adding more soy sauce or sugar.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।