
Simple Stir-fry with Bacon and Komatsuna
लागत $8, सेव करें $7
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $8
Simple Stir-fry with Bacon and Komatsuna
लागत $8, सेव करें $7
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Main Ingredients
- 🥓 60g block bacon
- 200g komatsuna (Japanese mustard spinach)
- 🍄 4 mushrooms, halved
- 🧄 1 clove garlic, thinly sliced
- Pinch of sliced red chili
Seasoning
- 2 tbsp olive oil
- 🧂 1/3 tsp salt
- Pinch of black pepper
चरण
Trim the roots of the komatsuna and cut into 3cm pieces. Halve the mushrooms. Thinly slice the garlic and remove the core with a toothpick.
Cut the block bacon into 1cm thick sticks.
Heat olive oil, garlic, and red chili in a frying pan over low heat until fragrant. Add the bacon and mushrooms, and stir-fry over medium heat until lightly browned.
Add the komatsuna, cover with a lid, and steam over medium-low heat for 1 minute. Remove the lid, stir everything together, and season with salt and black pepper. Stir-fry briefly to combine.
पोषक तत्व
प्रति 1 परोसना🔥
150
कैलोरी
- 10gप्रोटीन
- 5gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Use fresh komatsuna for the best flavor and texture.You can substitute spinach or kale if komatsuna is unavailable.Serve immediately for the best taste and texture.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।