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Simple Tuna Egg Pancakes for Korean New Year

लागत $5, सेव करें $10

स्रोत: Recommended by CookPal

  • 10 Min
  • 1 परोसतों की संख्या
  • $5

सामग्रियां

  • Main Ingredients

    • 🐟 1 can of tuna, drained
    • 🥚 2 eggs
    • 🧅 1/2 green onion, chopped

  • Seasoning

    • 🧂 1 pinch of salt
    • 1 pinch of black pepper

चरण

1

In a bowl, mix the drained tuna, 2 eggs, chopped green onion, salt, and pepper until well combined.

2

Heat a pan with oil over medium heat. Scoop a spoonful of the tuna mixture and shape it into a round pancake.

3

Cook each side until golden brown. Since tuna is safe to eat raw, you can cook lightly for a softer texture.

पोषक तत्व

प्रति 1 परोसना

🔥

250

कैलोरी

  • 20g
    प्रोटीन
  • 2g
    कार्बोहाइड्रेट
  • 15g
    वसा

💡 टिप्स

Serve with a dipping sauce like soy sauce or mayonnaise for added flavor.You can add minced vegetables like carrots or zucchini for extra nutrition.Make a larger batch and store leftovers in the fridge for up to 2 days.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।