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Spicy Bibim Dangmyeon (Korean Stirred Glass Noodles)

लागत $10, सेव करें $8

स्रोत: Recommended by CookPal

  • 30 Min
  • 3 परोसतों की संख्या
  • $10

सामग्रियां

  • Main Ingredients

    • 200g glass noodles
    • 1 handful chives
    • 🥕 1 carrot, julienned
    • 🧄 4 cloves garlic, minced

  • Seasoning Ingredients

    • 6 tbsp soy sauce
    • 1 tbsp Korean soy sauce
    • 4 tbsp red pepper flakes
    • 2 tbsp oligosaccharide
    • 2 tbsp sesame oil
    • 1 tbsp sesame seeds

चरण

1

Prepare the seasoning by mixing minced garlic, soy sauce, Korean soy sauce, red pepper flakes, oligosaccharide, sesame oil, and sesame seeds in a bowl.

2

Julienne the carrot and cut the chives into 5cm lengths.

3

Boil 200g of glass noodles in a pot of boiling water for 6 minutes.

4

Add the julienned carrot and chives to the boiling noodles and cook for an additional 2 minutes.

5

Drain the noodles and vegetables using a strainer to remove excess water.

6

Place the drained noodles and vegetables in a large bowl, then add the seasoning gradually while mixing.

7

Mix the noodles and seasoning thoroughly until evenly coated.

8

Serve the spicy bibim dangmyeon immediately.

पोषक तत्व

प्रति 1 परोसना

🔥

250

कैलोरी

  • 5g
    प्रोटीन
  • 45g
    कार्बोहाइड्रेट
  • 5g
    वसा

💡 टिप्स

Use fresh vegetables for better flavor and texture.Adjust the spice level by reducing or increasing the red pepper flakes.Serve immediately for the best taste, as the noodles may become soggy if left for too long.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।