
Spicy Simmered Yellowtail and Green Onion
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $8
Spicy Simmered Yellowtail and Green Onion
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Fish
- 🐟 200g yellowtail fillets
Vegetables
- 🧅 1/2 stalk green onion, sliced
- 1 chili, halved and deseeded
Oil
- 1 tbsp salad oil
Seasonings
- 1 tbsp sake
- 1/2 tsp grated ginger
- 1 tbsp vinegar
- 🧂 1 tbsp soy sauce
- 1/3 tsp dashi powder
- 💧 100ml water
चरण
Pat the yellowtail fillets dry and cut them into 3–4 pieces.
Slice the green onion diagonally into 2cm pieces. Halve the chili and remove the seeds.
Heat salad oil in a frying pan over medium-low heat. Add the yellowtail and cook for about 3 minutes until browned. Flip the fish, add the green onion, and cook for another 2 minutes until browned.
Add the ☆ seasonings and chili to the pan. Bring to a boil, cover, and simmer for 7–8 minutes.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 25gप्रोटीन
- 10gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Serve with steamed rice for a complete meal.You can substitute yellowtail with other firm fish like salmon or mackerel.Adjust the amount of chili to your spice preference.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।