Spicy Soybean Sprout Namul
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $5
Spicy Soybean Sprout Namul
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Vegetables
- 1 bag soybean sprouts
- 1/2 bunch chives, cut into 3cm pieces
Seasoning
- 1 tsp toasted sesame seeds
- 2 tbsp sesame oil
- 1 tbsp soy sauce
- 1 tsp doubanjiang (chili bean paste)
- 1 tsp chicken bouillon powder
- 🧄 1/2 tsp grated garlic
चरण
Cut the chives into 3cm pieces. Boil water in a pot, add soybean sprouts and chives, and blanch for 30 seconds. Drain and let cool slightly.
In a mixing bowl, combine all the seasoning ingredients (sesame oil, soy sauce, doubanjiang, chicken bouillon, and garlic). Add the blanched vegetables and mix well.
Add toasted sesame seeds and mix again. Serve and enjoy!
पोषक तत्व
प्रति 1 परोसना🔥
120
कैलोरी
- 5gप्रोटीन
- 8gकार्बोहाइड्रेट
- 8gवसा
💡 टिप्स
You can substitute chives with spinach or cucumber for variation.This dish pairs well with rice or as a side for grilled meats.Store in the fridge for up to 2 days for meal prep.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।